Our Menu
Appetizers

(6) Thick-cut, firm green tomatoes dredged in seasoned cornmeal and breadcrumbs, fried until golden and crispy. Topped with Garlic Aioli & Chipotle Aioli sauce.
Brunch Sandwiches
(1) Eggs any style, cheese, your choice of Pork bacon, Pork or Turkey sausage on a brioche bun. Served with breakfast potatoes.
Two golden, fluffy Belgian waffles stacked with a perfectly fried egg, melted cheese, and your choice of savory turkey or pork sausage — all drizzled with sweet maple syrup for that perfect sweet & savory bite. Finished with fresh green onions for a little extra flavor kick.
Crispy golden fried chicken stacked on warm, buttery apple biscuit, fluffy eggs, and melted cheese — bringing together the perfect balance of sweet, savory, and Southern comfort in every bite.
Crispy buttermilk fried chicken topped with fluffy scrambled eggs and melted sharp cheddar cheese, served on a warm glazed peach biscuit. This sweet-and-savory Southern sandwich delivers the perfect combination of comfort, flavor, and brunch-time indulgence in every bite.
Brunch Plates
(2) Eggs any style, your choice of Pork bacon, Pork or Turkey sausage, breakfast potatoes and toast or French Toast.
(6) Large, crispy jumbo wingettes — each bone-in, lightly breaded or served naked — tossed in Garlic Parmesan, Honey Hot, or Buffalo Sauce for a bold, satisfying bite—served atop a fluffy Belgian waffle, creating a savory-sweet combination.
A perfectly grilled, flaky salmon fillet served with (2) Eggs any style, breakfast potatoes and toast.
(2) Tender, flaky catfish fillet, lightly breaded and fried to a golden crisp, served with (2) Eggs any style, breakfast potatoes and toast or French Toast.
A thick cut 10-12 oz. tender, well-marbled, and flavor-packed ribeye, grilled to perfection and bursting with juicy, buttery notes served with (2) Eggs any style, breakfast potatoes and toast.
Chef Specialties
Succulent, pan-seared shrimp, coated in a rich Cajun-seasoned sauce. Served over a bed of creamy, savory grits deeply infused with smoky Gouda cheese.
(1) Crispy catfish filets over creamy Smoked Gouda Grits, crowned with shrimp Étouffée gravy for a soulful twist.
A juicy, perfectly smashed Certified Angus Beef patty, cooked to a crispy, caramelized crust, (2) Thick-cut, firm green tomatoes dredged in seasoned cornmeal and breadcrumbs, fried until golden and crispy. Served on a brioche bun, Fried egg, topped with Garlic Aioli, Chipotle Aioli, lettuce, tomato, onion, pickles, and your choice of crispy waffle fries, poppy seed coleslaw or side salad.
Appetizers

(6) Thick-cut, firm green tomatoes dredged in seasoned cornmeal and breadcrumbs, fried until golden and crispy. Topped with Garlic Aioli & Chipotle Aioli sauce. | Add (3) Extra Fried Green Tomatoes $6.99
(6) Large, crispy jumbo wingettes — each bone-in, lightly breaded or served naked — tossed in Garlic Parmesan, Honey Hot, or Buffalo Sauce for a bold, satisfying bite. All flats are $5.00 additional. All Drums are $5.00 additional.
Burgers
A juicy, perfectly smashed Certified Angus Beef patty, cooked to a crispy, caramelized crust, served on a brioche bun topped with cheese, lettuce, tomato, onion, pickles, and your choice of crispy waffle fries, poppy seed coleslaw or side salad.
Our Grilled Salmon Burger features a succulent, grilled salmon patty, bursting with flavor, served on a brioche bun, topped with tangy aioli, lettuce, tomato, onion, pickles, and your choice of crispy waffle fries, poppy seed coleslaw or side salad.
A juicy, perfectly smashed Certified Angus Beef patty, cooked to a crispy, caramelized crust, (2) Thick-cut, firm green tomatoes dredged in seasoned cornmeal and breadcrumbs, fried until golden and crispy. Served on a brioche bun, Fried egg, topped with Garlic Aioli, Chipotle Aioli, lettuce, tomato, onion, pickles, and your choice of crispy waffle fries, poppy seed coleslaw or side salad.
Po’ Boys
Crispy fried shrimp on airy, crackly-crusted Hoagie bread, topped with lettuce, tomatoes, pickles, creamy, tangy remoulade sauce and your choice of crispy waffle fries, poppy seed coleslaw or side salad.
Crispy, cornmeal-crusted fried catfish fillets served on a toasted, soft-crust Hoagie bread and your choice of crispy waffle fries, poppy seed coleslaw or side salad.
Crispy cornmeal-crusted fried oysters served on soft Hoagie bread, lettuce, tomatoes, pickles, a tangy rémoulade or mayonnaise and your choice of crispy waffle fries, poppy seed coleslaw or side salad.
Crispy, cornmeal-crusted fried catfish fillets & Crispy fried shrimp served on a toasted crackly-crusted Hoagie bread, topped with lettuce, tomatoes, pickles, creamy, tangy remoulade sauce and your choice of crispy waffle fries, poppy seed coleslaw or side salad.
Hibachi
Grilled zucchini, broccoli, peppers, red onion, and yellow squash drizzled with herb-infused olive oil topped with spicy dynamite mayo, Japanese teriyaki sauce and a sprinkle of green onions.
Juicy grilled chicken served with steam zucchini, broccoli, peppers, red onion, yellow squash, drizzled with herb-infused olive oil and your choice of yellow jasmine rice or Chow Mein noodles topped with spicy dynamite mayo, Japanese teriyaki sauce and a sprinkle of green onions.
Tender, juicy, and flavorful cut of beef, grilled to perfection with a rich, savory taste, served with steam zucchini, broccoli, peppers, red onion, yellow squash drizzled with herb-infused olive oil and your choice of yellow jasmine rice or Chow Mein noodles topped with spicy dynamite mayo, Japanese teriyaki sauce and a sprinkle of green onions.
Flaky, succulent salmon filet, pan-seared to perfection, boasting a rich, buttery flavor and a tender, melt-in-your-mouth texture, served with steam zucchini, broccoli, peppers, red onion, yellow squash, drizzled with herb-infused olive oil and your choice of yellow jasmine rice or Chow Mein noodles topped with spicy dynamite mayo, Japanese teriyaki sauce and a sprinkle of green onions.
Succulent, tender lamb chops, expertly grilled to perfection, served with steam zucchini, broccoli, peppers, red onion, yellow squash, drizzled with herb-infused olive oil and your choice of yellow jasmine rice or Chow Mein noodles topped with spicy dynamite mayo, Japanese teriyaki sauce and a sprinkle of green onions.
Salads
A perfectly grilled, flaky Miso salmon fillet served over a bed of fresh spring mix, tomatoes, avocado, cucumbers, red onion, and feta cheese, often tossed in a light balsamic, vinaigrette, or citrus-dill dressing.
A fresh, garden-inspired salad featuring fresh spring mixed, tomatoes, cucumbers, and red onion. Topped with toasted croutons and a light balsamic, vinaigrette, or citrus-dill dressing.
Fresh romaine lettuce tossed in a creamy, tangy garlic Caesar dressing, topped with savory Parmesan cheese and crunchy herbed croutons.
Not Yo Mama Cajun Pasta
Steamed grilled zucchini, broccoli, red & green peppers, onion, and yellow squash drizzled with herb-infused olive oil. Served with grilled onions, red & green peppers, topped with penne pasta tossed in a rich, Cajun- creamy Alfredo sauce, infused with bold flavors and spices.
Juicy seasoned chicken, served with grilled onions, red & green peppers, topped with penne pasta tossed in a rich, Cajun- creamy Alfredo sauce, infused with bold flavors and spices.
Tender, juicy, and flavorful cut of beef, grilled to perfection with a rich, savory taste served with grilled onions, red & green peppers, topped with penne pasta tossed in a rich, Cajun- creamy Alfredo sauce, infused with bold flavors and spices.
Flaky, succulent salmon filet, pan-seared to perfection, boasting a rich, buttery flavor and a tender, melt-in-your-mouth texture. Served with grilled onions, red & green peppers, topped with penne pasta tossed in a rich, Cajun- creamy Alfredo sauce, infused with bold flavors and spices.
Entrees
(2) A premium, fresh catfish fillet coated in a bold, savory Cajun spice blend and seared in a cast-iron skillet with butter, creating a smoky, charred crust with a flaky, tender interior. Served with served over steamed yellow season Jasmine Rice and a colorful mix of tender, lightly roasted zucchini, broccoli, red & green peppers, onion, and yellow squash drizzled with herb-infused olive oil.
Succulent shrimp simmered in a rich, buttery roux with the traditional Cajun 'holy trinity,' served over steamed yellow season Jasmine Rice with a sprinkle of green onions.
(2) Tender, flaky catfish fillets, lightly breaded and fried to a golden crisp, topped with house-made tartar sauce and your choice of crispy waffle fries, poppy seed coleslaw or fresh greens.
(2) flaky, delicate crab cakes, pan-seared to golden perfection, topped with a tangy remoulade sauce served over steamed yellow season Jasmine Rice. Alongside a colorful mix of tender, lightly roasted zucchini, broccoli, red & green peppers, onion, and yellow squash drizzled with herb-infused olive oil.
A thick cut 10-12 oz. tender, well-marbled, and flavor-packed ribeye, grilled to perfection and bursting with juicy, buttery notes. Served over your choice of creamy mashed potatoes, delicate steamed yellow seasoned Jasmine Rice or lightly roasted zucchini, broccoli, red & green peppers, onion, and yellow squash drizzled with herb-infused olive oil.
Our spin on a rich Creole-style classic, packed with shrimp, turkey sausage served with yellow jasmine rice.
Indulge in the ultimate dinner experience with a massive, expertly grilled Tomahawk Steak well-marbled, and flavor-packed, grilled to perfection and bursting with juicy, buttery notes. Served over your choice of creamy mashed potatoes, delicate steamed yellow seasoned Jasmine Rice or lightly roasted zucchini, broccoli, red & green peppers, onion, and yellow squash drizzled with herb-infused olive oil.
Legends Series
(2) flaky, delicate crab cakes, pan-seared to golden perfection. Served over creamy Smoked Gouda Grits, a rich Étouffée gravy, finished with a tangy remoulade sauce & fresh herb.
(1) Crispy catfish filets over creamy Smoked Gouda Grits, crowned with shrimp Étouffée gravy for a soulful twist.
Desserts
Moist vanilla cake layered with rich, buttery caramel frosting. Smooth, sweet, and indulgent with every bite.
Soft strawberry cake topped with creamy frosting and a crunchy strawberry crumble for the perfect mix of texture and sweetness.
Smooth and moist red velvet cake layered with classic cream cheese frosting. My favorite rich, velvety dessert.